BEIJING DEBAITAI AGRICULTURAL
01 北京德百泰农业科技有限公司 北京德百泰农业科技有限公司 02
New high-end Indian pumpkin varieties of New Zealand type
are newly developed. Early maturity, full growth period of 90
days, fruit maturity period of 35-40 days, plant growth is
strong, the first female flower in about 10-12 knots, fruit
setting is better, fruit thick flat round, dark green skin of
mature fruit covered with dark green spots, single fruit weight
of 2-2.5 kg, thick yellow pulp, flesh powder, sweet taste,
good storage resistance.
京百 黑栗 ®
The latest cultivation of high-quality high-end Indian pumpkin varieties. Early
maturity, full growth period 85-90 days, fruit maturity period 35-40 days, plant
growth is strong, fruit setting is good, can continue to set fruit 2-3, fruit flat round,
dark green skin covered with more uniform grey-green skin spots, single fruit
1.5-2 kg, thick yellow pulp, dense flesh, super powder, sweet taste, good quality,
fruit storage resistance. It is not easy to saccharify.
京百 香栗 ®
Short vines in early stage, elongated internodes in late stage, early maturity,
high yield, flat round fruit, black-green, from flowering to maturity about 30
days, weight of a single melon 1.5-2 kg, very easy to set fruit, a single plant
can bear 2-3 old melons, yield can be more than 1500-2000 kg per mu, if
there is a place to eat tender melon, real-time harvesting yield can also
increase. Excellent quality: thick, orange, sweet and delicate meat, good
storage and transportation, disease resistance.
PUMPKIN 黑 百 栗
Early-maturing seed, hybrid generation, growth period of about 80 days. The fruit is
flat and round, dark green at maturity, and its surface is smooth. The flesh is about
3cm thick, small in heart cavity, extremely durable for storage and transportation.
The flesh is orange, and the flesh special noodles have sweet and fragrant taste.
They are very popular with consumers. The weight of a single melon is about 1.5-2
kg, each plant can remain 2-3, and the yield per mu is about 2,000 kg. The economic
benefits of early cultivation in protected areas are high.
PUMPKIN 绿 百 栗
The latest high-end quality Indian pumpkin varieties have been bred. They are early
maturing, 90 days of full growth, 40 days of fruit maturity, medium plant growth,
easy fruit setting, flat round fruit, dark green peel covered with obvious grey-green
spots, 1.5-2 kg of single fruit, orange-red pulp, special powder of flesh, sweet taste,
waxy, and good storage resistance.