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一炉人间烟火·跨越万里重洋
故土滋味藏于锅勺之间，山海相隔，风味不曾相离。我们恪守中式传统烹饪之道，取四时鲜材，融南北百味，将故乡街巷里的熟悉香气，尽数搬至唐人街巷。盘中有鲜，碗中有暖，一餐一饭皆是慰藉。愿远道而来的旅人、久居异乡的故人，在此放下风尘，于一席佳肴里，寻得心底安稳的故乡。
Warm kitchen flames travel ten thousand miles across the ocean.
The flavors of our homeland live within every wok and spoon. Though separated by vast seas, authentic tastes never fade. We uphold age-old Chinese cooking traditions, selecting seasonal fresh ingredients to craft a rich array of northern and southern delicacies, bringing the familiar aromas of hometown streets to Chinatown. Every plate holds freshness, every bowl carries warmth. May every traveler and overseas guest set aside weariness, and find comforting nostalgia within this feast.
Exquisite appetizer 精美前菜
山海远隔，风味无界。以清鲜小味启一席盛宴，脆嫩、咸香、酸甜、椒麻次第铺陈。轻启舌尖，静待满堂佳肴登场。
Separated by distant seas yet united by timeless flavors. These delicate chilled bites open your feast, layered with crispness, savory umami, bright tang and numbing spice. Let these refreshing starters awaken your palate for the feast ahead.
鮑汁花菇扣鵝掌
Braised Goose Web w. Mushroom in Abalone Sauce
$15.95 / 只 Each
38 / 13 頭 Count68 / 6 頭 Count
SP/时價
帝皇蟹（牛油上湯局/霸皇/蒜蓉蒸/美極） King Crab (Baked w. Butter / Salted Egg Yolk/Steamed w. Garlic /"Bay Phoon Town" Style / Maggi Sauce)
SP /时價 大龍蝦刺身 Lobster Sashimi
SP /时價
金辉海鲜城 GOLDEN SEAFOODPALACE
東星斑（清蒸/葱撈/炒球/骨香） Leopard Coral Grouper (Steamed /Scallion/Stir-Fried / Fried Fish Bone)
SP /时價
金磚拼螺片雙蚌 Golden Tofu Nugget w. Conch & Scallop $50.95
老火慢炖，萃取食材精华。清润、浓郁、鲜甜各有风味，一口热汤暖胃暖心。
甄选优质食材，熬制地道中式靓汤，一餐暖意，由此升腾。
Slow simmered to draw out the natural essence of fine ingredients. From light clear broths to rich savory stocks, every warm bowl warms your stomach and lifts your spirit. Authentic Chinese soups crafted with care for your meal.
蘑菇蛋花湯Mushroom Egg Drop Soup(Per Person)$5.95/位
竹笙勝瓜花蜆湯（例4-6位）Bamboo Pith, Squash & Clam Soup$28.95
海底椰川貝炖鷓鴣Stewed Partridge w. Sea Coconut, Chuan Bei Mu 38 / 小 Small68 / 大 Large
38 / 小 Small68 / 大 Large
Ocean treasures cooked to perfection. Bright, natural seafood flavours take you on a journey across waters.
韭黄吊片带子
Sliced Squid & Scallop w. Yellow Chive
$38.95
角椒香葱田鷄吊片
Stir-Fried Sliced Squid w. Chili
Pepper & Scallion
$39.95
核桃沙汁大蝦球
Prawn w. Glazed Walnut in Custard Sauce
$28.95
生蚝（豉汁/蒜蓉/酥炸）
Oyster(Black Bean Sauce/
Garlic/Crispy Fried
SP
骨香龍利球
Sauteed Flounder Fillet w. Crispy Bone (Whole)
$42.95
腰果/宫保蝦仁
Baby Shrimp w. Cashew/Kung Pao Style $24.95
清炒鮮蝦仁
Sauteed Shrimp $24.95
經典蝦龍糊
Prawn w. Lobster Sauce $28.95
脆奶拼雙蚌
Fried Milk w. Sea Clams $46.95
家鄉炒斑球
Sauteed Fish Fillet w. House Special $23.95
五柳炸斑腩
Sweet & Sour Fish Fillet $24.95
玉米醬斑腩
Fish Fillet w. Creamy Corn Sauce $24.95
水煮魚片
Boiled Fish Fillet w. Hot & Chili Oil $26.95
Blazed over high heat, every dish carries authentic wok hei aroma. Fresh meats and seasonal vegetables are swiftly stir-fried with signature sauces to deliver layered rich flavors.
香葱羊仔扒(6) Seared Rack of Lamb w. Dried Scallion $39.95
$48.95
花生姜葱陳皮爆田鷄 Stir-Fried Frog w. Peanut, Ginger & Scallion36.95
欖菜魚仔肉碎四季豆
Sauteed String Bean w. Minced $25.95
Fish Meat & Olive Vegetable
味菜炒大腸
Stir-Fried Intestine & Pickled $22.95
Vegetable
風味凉瓜肉碎炒海參
Sauteed Sea Cucumber w, $48.95
Minced Meat & Bitter Melon
乳香藕片甜豆炒五花肉 Sauteed Pork Belly w. Sliced $24.95 Lotus & Pea
燒汁羊仔扒(6)
Seared Rack of Lamb w. $39.95
Teriyaki Sauce
鮮淮山小炒 Sauteed Chinese Yam Special
金辉 精品煲仔 Boutique Clay Pot
陶炉煨味，砂煲藏香。
焦锅裹鲜，暖意入肠，一煲尽是故乡寻常烟火。
Slow stewed in clay pots, rich aroma locked inside. Crispy rice and tender fillings bring warm hometown comfort.
金辉海鲜城 GOLDEN SEAFOODPALACE
鮑汁北菇鵝掌海參煲 Braised Goose Web, Sea Cucumber & Mushroom in Abalone Sauce $52.95
Tender chicken and succulent duck are timeless home-style delicacies. Prepared with traditional Chinese techniques: poached to retain natural sweetness, braised for rich savory depth, roasted for irresistible caramel aroma.
沙姜霸皇鷄（半只) Steamed Chicken w. Scallion & Ginger (Half)
成都辣子鷄
Chengdu Diced Chicken w. Spicy Chilies
$22.95
蘑菇鷄片
Chicken w. Mushroom
$21.95
左宗鷄/芝麻鷄
General Tso's Chicken/Sesame Chicken
$22.95
宫保/腰果鷄丁
Kung Pao Chicken/Cashew Chicken
$19.95
素菜炒鷄片 Chicken w. Vegetable $21.95
魚香茄子鷄
Chicken & Eggplant w. Garlic Sauce
$22.95
芥蘭炒鷄片 Chicken w. Broccoli $21.95
优选上等鲜肉，肥瘦相宜，肌理细腻。
煎炒焖炖各施技法，酱香醇厚、清鲜纯粹，浓淡风味尽数融入肉中。
We select prime cuts of tender meat with balanced fat and lean. Masterfully stir-fried, braised, stewed and pan-seared, each cut absorbs rich sauces and natural savory tastes.
芥蘭炒牛肉
Boiled Beef w. Hot & Chili Oil
$25.95
鮮蘆笋士的球 Str-Fried Steak & Asparagus42.95
水煮牛肉Boiled Beef w. Hot & Chili Oil$28.95
豉椒洋葱凉瓜牛肉
Beef w. Bitter Melon & Onion in
Black Bean Sauce
$25.95
福州醉骨
Fuzhou Sweet & Sour Ribs
$20.95
时令青菜，做法丰富多样，清爽解腻。
口感鲜嫩爽口，清淡不失风味，荤素搭配皆宜，老少皆宜，是餐桌上不可或缺的清爽佳肴。
Blazed over high heat, every dish carries authentic wok hei aroma. Fresh meats and seasonal vegetables are swiftly stir-fried with signature sauces to deliver layered rich flavors.
竹笙羅漢上素
Stewed Mixed Vegetable
w. Bamboo Pith
$19.95 鮮淮山雲耳小炒 Sauteed Chinese Yam & Black Fungus
$19.95
油鹽芥菜 Boiled Mustard w. Oil & Salt $18.95
姜汁芥菜
Sauteed Mustard w.Ginger Sauce
$18.95
腐乳浸通菜 Water Spinach w. Bean Paste $25.95
上湯豆苗Sauteed PeaShoots in Broth$25.95
金辉風味主食 Flavor Staple Food
甄选优质米面，各式传统做法匠心烹制。
炒饭、炒粉、汤面、糯食一应俱全，口感丰富，饱腹解馋。
Made with premium rice and noodles through classic Chinese cooking methods. Fried rice, stir-fried noodles, soup noodles and glutinous treats are available in diverse textures.
蟹肉瑤柱蘭粒水晶炒飯 Fried Rice w. Egg White,Crab Meat & Diced Scallop $25.95
蘭粒臘味咸魚炒飯 Preserved Meat. SaltedFish & Broccoll Fried Rice $20.95
String Bean & Roasted Pork Fried Rice $18.95
咸魚鷄粒炒飯
Salted Fish & Chicken Fried Ric $18.95
星洲炒米粉
Singapore Curry Rice Vermicelli
$19.95 麻香炒米/河粉
Sesame Rice Vermicelli / Chow Fun w. Semi-Dried Squid Salted Fish
$21.95
干炒/濕炒牛河 Dry Stir Fry/Wet Stir Fry Niuhe $19.95
豉油皇吊片絲炒面
Fried Noodle w. Squid in Soy Sauce
$21.95
牛肉炒面
Beef Fried Noodle
$18.95
鴻圓窩伊面 Braised E-Fu Noodle26.95
蟹肉干燒伊面
Braised E-Fu Noodle w. Crab Meat
$22.95
北菇干燒伊面
Braised E-Fu Noodle w. Mushroom
$19.95
