SINCE 1983

SINMAG

1983Sinmag was established in Taiwan, engaged in trading business of imported bakery equipment.

1989Sinmag participated IBAExhibition in Berlin,since then Sinmag delivered equipment to Europe .U.S. and Southeast Asia.

1995 Sinmag established subsidiary company Sinmag Equipment(Wuxi) Co.,Ltd concentrated on manufacturing and selling of bakery equipment.

2008 Sinmag merged LBC in Seattle USA

1987 Sinmag initiated manufacturing of bakery equipment.

2017 The annual turnover of Sinmag Group achieved 150 million USD.

2022 Sinmag (China) prepare for IP0.

1991 Sinmag established branch company in Malaysia.

2007 Sinmag Group waslisted in Taiwan stock market.

2010Sinmag Thailand branch company was established.

2018For global strategic development, Sinmag Equipment (Wuxi) Co.,Ltd changed name as Sinmag Equipment (China) Co..,Ltd

Sinmag Profile

Sinmag Group specializes in manufacturing, R&D, sales and after service both in bakery and kitchen equipment field. In bakery, the product widely involves toast, bread, European bread. Danish pastry.cake, cookie and Chinese pastry. Sinmag provides full range bakery equipment and assorted device of showcase and refrigerator, from small home-bakery to large automatic production line, from standard product to customized service. Sinmag always focus on customer demand and market-orientation, energetically develop and create advanced product line and market field.

Sinmag Sales and Service in China

Sinmag has 40 branch offices in all major cities of China. Each office authorizes baker to offer guidance and training of product and machine utilizing, engineer to supply specialized after service. Sinmag provides comprehensive, sufficient and real-time service.Sinmag has absolute advantage of market share in supermarket in-store bakeries in China. Sinmag sells to primary international and local supermarkets, such as Wal-Mart,RT Mart, Metro, CR Vanguard, Yonghui and etc. Sinmag equipment are also widely used by chain store, hotel,restaurant,training school and also personal workshop in China.

Sinmag Export Sales

USA is the second largest market of Sinmag, the sale exceeded 20 million US Dollars in 2021. Sinmag also exports over 100 countries in worldwide including Europe ,USA, Africa,Oceania, Asia,Middle East, and Latin America.

Sinmag Vision

To be the leading brand in the world.

Contents

Jiangsu Famous Trademark

Hi-Tech Enterprise Assessed by Science information bureau

Classification Society accredited IS0 9001:2015 Quality Management System

Excellent Brand Enterprise

Credit Rating: AAA

Social Contribution Award

Standard Attachment for SM-5L

Standard Attachment for SM-7L

SM-5L: Bowl capacity:5 liters

SM-7L: Bowl capacity:7 liters

Features

SM-5L
Easy to move and operate
Lasting for long time.
Use for eggs mixing.flour kneading.mush potato mixing etc.

SM-7L

OHign torque vc motor, 3suw iow power consumption, very quiet.
.Aluminum mixer body.
11 step-less speeds, making the speed shifting more natural and smooth.
All-metal gear transmission with high precision.
Overload protection ensures longer motor service life.
Color for choice: Silver Orange Milky white Optiona:plexiglass cover reduces splashing of ingredients and prevents access to mixing area when mixer is running.

SM-101 Bowl capacity:10 liters SM-201 Bowl capacity:20 liters SM-401 Bowl capacity:40 liters

Features

SM-100C Bowl capacity:10 liters SM-200C Bowl capacity:20 liters SM-300C Bowl capacity:30 liters SM-500C Bowl capacity:50 liters SM-600C Bowl capacity:60 liters

Features

.3 speeds.
oMechanical transmission.
oStandard with bowl,whipping ball,beater and hook.
The machine has to be stopped to change speed.
owith low noise and long life transmission gears.
oMainly used to prepare biscuit/cookie batter.cake batter and cream whipping.

SM-40L Bowl capacity:40 liters SM-60L/60LM Bowl capacity:60 liters SM-80L Bowl capacity:80 liters

Features

With hygienic shaft cover

SM2-20L Bowl capacity:20 liters SM2-40L Bowl capacity:40 liters SM2-60L Bowl capacity:60 liters SM2-80L Bowl capacity:80 liters

Features

SM-10LS Bowl capacity:10 liters SM-20LS Bowl capacity:20liters SM-40LS Bowl capacity:40liters SM-60LS Bowl capacity:60liters SM-80LS Bowl capacity:80liters SM-80LGS Bowl capacity:80liters

Features

10 speeds with a constant force.
Standard with bowl, whip, flat beater and hook.safety grids.
Fit for use in butcher shops.
Machine fully in stainless steel.
Meets the most stringent hygiene standards.
SM-20LS/40LS/60LS/60LMS/SM80LS/SM80LGS Optionally available with reduction bowl. SM-60LG Bowl capacity:60 liters
SM-80LT Bowl capacity:80 liters
Standard Attachment for SM-60LG: bowl,beater,whipping ball,hook,safety grids,bowl trolley. Standard Attachment for SM-80LT: bowl,2 beaters,2 whipping balls,safety grids,bowl trolley,scraper.

Features

OSM-60LG has higher machine frame than SM-60LM.
Bowl dolly could be easily removed from machine without removal of mixing tools.
OAdopt new style light-weight bowl dolly, easy for handling.
OWith steel top cover, much solid.
With touch-screen control panel,10 adjustable speeds available.
Even mixing performance.
OSM-80LT: twin whippers reduce mixing time.

SPIRAL MIXER-FIXED BOWL

Sinmag spiral mixer starts from 1983, the hit product of Sinmag. After testing and improving for 28 years, it already has the mature design, reliable performance and perfect after-sales service. Now the Sinmag spiral mixer has already occupied big market share. Sinmag has appeared in large bakery shops, central food processing factories, supermarkets and education academy. Sinmag mixers are exported to America, Europe, South-Africa and Japan. SM2-10 looks more beautiful, the function is more completed,and it is more suitable for home industry, studio and small shop.

Features

Digital Control panel.
Normal mixing time: low speed 3min, fast speed 3min: After low speed 3min mixing. there's no flour n the bowl.
oAfter mixing, there's no granule in the dough, the gluten can pull to the thin film.
OMicro computer control, it will run automatically until finishing after you set the time.
The material of mixing area meets the request of food hygiene.
The material of the hook is imported from Japan, process in Taiwan.
The bowl is made of SuS304 stainless steel with polishing.
when open the safety grid, the mixer stops immediately to avoid the hand entering the mixing area.
Digital control panel.
Solid construction.
SM2-25,SM-50 single-motor driven. From SM2-50T, two motors.
Short mixing time with excellent kneading result.
Switch for manual or automatic function.
Mounted on castors,easily movable.
Stainless steel hook and bowl. Transparent plastic cover or safety grids cover for choice.

Control panel for KM-25/50T/80T/120T

Features

From KM-50T, two motors.
Three timers for programming reverse direction and both speeds.
Short mixing time with excellent kneading result.
OSwitch for manual or automatic function.
Owith dust cover.
OMounted on castors,easily movable.
OStainless steel hook and bowl.

Features

Digital control panel. Solid construction.
SM2-25,SM-50 single-motor driven.
From SM2-50T, two motors.
Short mixing time with excellent kneading result.
Switch for manual or automatic function.
Mounted on castors,easily movable.
Stainless steel hook and bowl. Transparent plastic cover or safety grids cover for choice.

SINMAG

machines

Features

Digital control.solid construction.
Machine head goes up vertically.
oHydraulic lifting system for the machine head.
Three timers for programming reverse direction and both speeds.
Bowl drive by transmission wheel with rubber coating.
oThe bowl is pulled automatically against the transmission wheel by means of a hydraulic system.
Besides digital control panel,manual switch is equipped in case the former one has problem.
oStainless steel hook and bowl.

Features

Digital control.Solid construction.
OMachine head goes up vertically.
The fixing method of trolley is used the lock type to improve stability.flexibility and save manpower.
Double hydraulic cylinder system is adopted, thus increasing the service life of the hydraulic cylinders.
The two-stage transmission method can improve the mixing efficiency of the dough.
oThe turbine reducer can reduce the frequency of consumable replacement and power loss.
oStainless steel hook and bowl.

SPIRAL MIXER-SELF TILTING STYLE

control panel

Features

Digital control.Solid construction.
Machine made up of a spiral mixer and SINMAG tilting hydraulic device.
lnch button and large tilting angle(up to 105°).
eUpon request the dough can be poured either on a table or on the hopper of the volumetric divider.
either to the right side or the the left side.
oStainless steel hook and bowl.

Features

BLT-120/200/1800 Bowl lifter and tipper

oSave large working time and manpower.
Mainly used i large production bakery or big food manufacturing factory.continuous productionautomatical production line.
Can offer special design for safety lifting and tilting of bowls for special working height.
oStandard with motor protective cover.
The direction of lifting bowl can be left or right.

FG2-120/FG2-200 Bowl turner

Used to turn the bowl for about 95 degrees in order to spill the dough on the working table.
oSave much labor force, and enhance the working efficiency.

Features

0Manual dough dividing and moulding.
Divide dough evenly.
Dough pressing handle.
oStainless steel table.
oNo electrical connection required.
OTakes little space.
oEquipped with dividing bin.
sDB-2B:utting grids are optional. easil nterchangeable:mounted on two fixed whees.easy to movestorage for 4 grids. Can be customized other division. Optionally available with 4 grids.

SDB-20B GRIDS

1) Plastic Grids-Single division

2) Plastic Grids-Double division

DOUGH DIVIDER

SM-636/530/536

Features

oSM-530/536:Manual dough divider;SM-636:Automatic dough divider. Divide dough evenly. The dough plates and blades which come into contact with the dough are of food-grade. It can ensure that the products are completed with a good quality.

Features

oSemi-automatic divider series.
Divide and Round dough evenly.
Perfect rounding for dough pieces.
oMachine can be opened on both sides for easy cleaning of knives.
oEasy adjustment for different dough weight.
Can save large working time and finish rounding just in 8 seconds.
oOption:on castor can be customized.

Features

oSemi-Automatic series.
oDivide&Round dough evenly.
oPerfect rounding for dough pieces.
oMachine can be opened on both sides for easy cleaning of knives.
oEasy adjustment for different dough weight.
Save large working time and finish rounding just in about 8 seconds.
oRed colour for plastic moulding plates.

Features

Fully Automatic series.
oDivide&Round dough evenly.
Perfect rounding for dough pieces.
oMachine can be opened on both sides for easy cleaning of knives.
Easy adjustment for different dough weight.
Save large working time and finish rounding 30 pieces just in about 8 seconds.
oRounds about 6000 pcs per hour.
oSM-330A/SM-430A/SM-936A: by mechanical.
SM-330AY/SM-352AY/SM-430AY/SM-414AY:by hydraulic.Machine head easily interchangeable.

Features

DOUGH DIVIDER-HYDRAULIC DIVIDER

Standard Teflon Coated Stainless Steel Grids

DOUGH DIVIDER-HYDRAULIC DIVIDER

Features

oD16/D20/D24:round bowl.
oDIV20:rectangular bowl.
oWider range of division.
Divide dough evenly.
Press-segments in ABS.
Bowl with stainless-steel ring.
0On castors with locking system.
Save time, only cost 10-20 seconds for dividing, suitable for batch production.

ce

Features

oUnder-frame in stainless steel.
Teflon-coated cone and track.
oAvailable in two rounding lengths.
.Mounted on sturdy castors with locking system.
Allthe runders are mounted withthe fur spraying system,it ensures the dough moves on therounding track withut any doughsticks.
SMQ10/20.prefect for intermediate proofer output.

Features

oUnder-frame in stainless steel.
oHard chrome coating cylinder and teflon coating track.
oMechanical flour spraying system.
oMounted on sturdy castors with locking system.

Model

Features

oUsed for the dough division for toast, bun and the other kinds of bread.
oEquipped with a hopper which can load 8 0 \mathsf {kg } of dough.
oMechanical flour spraying system.
oDivide dough evenly.
Easy adjustment for different dough weight.
oMounted on sturdy castors with locking system.

Model

Features

Used for the dough division for toast, bun and the other kinds of bread.
oMechanical flour spraying system.
ODivide dough evenly.
oEasy adjustment for different dough weight.
oMounted on sturdy castors with locking system.
oFor SMD-5P Three sizes of rounding drum for choice and for standard price,one drum only. Equipped with a hopper which can load 40kg of dough. OUsed for the dough division for toast, bun and the other kinds of bread.
oEquipped with a hopper which can load 9 0 \mathsf {kg } of dough for SMD-2P/4P.
Divide dough evenly.
Easy adjustment for different dough weight.

SMD-2P/4P

Features

Suited for variety of bakeries(small and medium sized).
Durable construction.
Beautiful appearance with four rollers, get rid of C02 effectively.
oSpace between the rollers can be shown in scale clearly.
Bottom scraper can be taken down easily, more convenience for cleaning.
owith components for width adjustment, can adjust the width of dough.

Features

SM-860/SM860L: Gentle spring loaded rollers. 04" diameter rollers c/w nylon scrapers. Fully adjustable side guides. oHand feed or use under a bread plant. Olnfeed safety guard with automatic shut off. Totally enclosed chain and sprocket drive. oProduce up to 3.600 pcs/hr. oWith optional curved pressure plates.

SM-670: oSmall compact design. oA spring loaded dough roller system. oNon-stick dough rollers with plastic scrapers. oPressure plate controls at front and back of machine. oHeavy duty motor and drive system. Optional side guides and flat pressure plates up to 9 " wide. oUp to 3600 rolls per hour.

Features

Mechanical settings for rolling and moulding.
oWoollen conveyor belts.
oFor dough ranges between 50 and 900g.
oSliding-out reception table.
oOption:Solid socle on castors with locking system.
Safety hopper.

SDM-340B/SDM-340B2:

oSuited for variety of bakeries(medium and big sized).
oDurable construction.
Beautiful appearance with four rollers, get rid of Co2 effectively.
oSpace between the rollers can be shown in scale clearly.
oBottom scraper can be taken down easily, more convenience for cleaning.
Dough width with adjustable.

Features

For Danish pastry, croissant and puff pastry etc.
oPVC conveyor belts.
oManual operation.
SM-520F:with handle.
SM-520S/SM-520S-BSL:with push button.
SM-520S/SM-520F with Ratchet wheel commutator system.
The safety grid can protect us from injury.
oRemove scrapers without tools conveniently for cleaning.
oSM-520F:mounted on castors with locking system,easily movable.

Features

Conveyor belts in PVC.
oCatch trays at both ends.
oShifting speed by clutch commutator and chain wheel wears well.
Driving by chain wheel avoids conveyer belt slip.
oGear driving in oil bath enables heavy duty operation.
oscrapers can be removed without tools conveniently for cleaning.
The machine can be operated by both manual lever and footboard.
oConveyor table could be lifted up for space-saving when not in operation.
SM-620A: with touch screen.
oSM-630S:ETL&ETLS approval.

Features

oSM-630E/520E,CE approval.
oSM-630C with cutter.
oPVC conveyor belts.
Belt speed 60 cm/sec.
oShifting speed by thread commutator and chain wheel wears well.
Tables can be raised after operation.
The safety grid can protect us from injury.
oRemove scrapers without tools conveniently for cleaning.
oUse manual lever or footboard switch conveniently for operation.
oConveyor table could be lifted up for space-saving when not in operation.
oMounted on castors with locking system,easily movable.

PROOFER-SIMPLE PROOFER SERIES

Features

Single door or double door.
Doors with tempered glass.
oMechanical control panel.easy maintenance.
Economic proofers,minimize the cost and labor.
oMounted on castors with locking system,easily movable.
Sinmag proofers are built with durable components and reliable, easy-to-use controls.
Sinmag proofers make the process of proofing easy and consistent, keeping uniform temperatures.

PROOFER-WITH FIXED SHELVES SERIES

SINMAG machines

Features

oSingle door or double door.
Water sprayed proofers.
oDigital control panel.
Doors with tempered glass.
oCastors.
Sinmag proofers are built with durable components and reliable, easy-to-use controls.
Sinmag proofers make the process of proofing easy and consistent, keeping uniform temperatures.

PROOFER-ROLL-IN PROOFERSERIES

Features

ST-2R/ST-4R/ST-6R/ST-8R Proofer:

oAvailable with single door, double door,four door.
Working fast and efficiently, yielding even proofing with full loads or partial loads.
Sinmag proofers are built with durable components and reliable, easy-to-use controls.
Sinmag proofers make the process of proofing easy and consistent, keeping uniform temperatures throughout the racks and even constant airflow.
oAssemble using a cam-lock design, minimizing installation time.

Features

The cabinet is made of stainless steel.
o3-steps in operation:-Retard;-Recovery:-Proof oDurable construction.
ODoors with tempered glass.
oEasy maintenance.
Working fast and efficiently, yielding even proofing with full loads or partial loads.
Sinmag retarder proofers are built with durable components and reliable, easy-to-use controls.

Digital control panel

Features

oDurable construction.
oAvailable with single door or double door,four door.
Digital control panel,can be customized.
3-steps in operation:-Retard;-Recovery:-Proof.
oworking fast and efficiently, yielding even proofing with full loads or partial loads.
Built with durable components, reliable easy-to-use controls,and built refrigeration systems.
Retarder proofer makes the process of proofing easy and consistent, keeping uniform temperatures throughout the racks and even constant airflow.while adding the versatility of retarding in the same space.

PROOFER-BASEPROOFERSERIES

Features

Ovens available separately.

oCastors.

Base profer uses electrical heater and control circuit to generate constant temperature and humidity atmosphere forfermentatin Double glazed with tempered glass, give profer superb heat preserving and energysaving performance. Also digital control panel makes operation more flexible, makes control more accurate.

Sinmag baking oven with base proofer series have been designed for years of troublefre operation in today's modern bakery and has been proved that it can provide users with the best performance as well as the safety.

Features

Easy to use digital controls for temperature,steam and timer.
oSteam system included.
oUnder oven proofer available.
oLight and timer standard on each deck.
Door is designed to remain cool to the touch.
oSM-710G,castors.

Model

SM-705G

SM-710G

SINMAG c e machines

Features

Easy to use digital controls for temperature,steam and timer.
Double heat-protecting window.
oSupport extraction hood and proofer available separately.
Door is designed to remain cool to the touch.

Features

Features an innovative exterior design,enhancing its aesthetic appeal.
AI control system, can store more than 40 baking programs.
oEasy to use digital controls for temperature,steam and timer.
Double heat-protecting window.
Support extraction hood and proofer available separately.
ODoor is designed to remain cool to the touch.
OGlass door for easy cleaning.
Protective design in door lock can avoid injury caused by hot steam puffing from chamber.

CONVECTION OVEN-FIXED RACK

Features

owith extraction hood.
Oln stainless steel.
Easy to use digital controls for temperature,steam and timer.
oSteam injection and effectuation time adjustable.
Double heat-protecting window.
ODamper key.
Digital control panel,up to 20 programs available.